Recently I had the pleasure of visiting one of my favorite people…Deb. During our visit we sat down at her amazing kitchen island and starting catching up. She happened to have a bag of apple crisps there and between myself and kiddies we managed to eat every last one. So I just had to have the recipe to start making some of these yummy snacks myself.
Deb says they are a daily staple in her house and since we have returned home from our travels they are becoming a daily staple at mine as well.
Super easy, good for you and can crave the need for a crunchy snack any time.
Rinse apples, remove stickers and stem.
Slice thinly (Deb uses a Mandolin) I used my food processor
Lay out on cookie sheets
sprinkle with cinnamon
Bake @ 225 Degrees for 4 hours
Remove and enjoy.